TOPIK II 합격 레시피 / (Record no. 1646)

MARC details
000 -LEADER
fixed length control field 00508nam a22002057a 4500
003 - CONTROL NUMBER IDENTIFIER
control field BUT
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20220126153826.0
007 - PHYSICAL DESCRIPTION FIXED FIELD--GENERAL INFORMATION
fixed length control field ca aa aaaaa
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 220126s2019 kor||||| |||| 00| 0 kor d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788955186260
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9788955186246 (set)
041 ## - LANGUAGE CODE
Language code of text/sound track or separate title kor
080 ## - УДК
Universal Decimal Classification number 811.531
100 1# - MAIN ENTRY--PERSONAL NAME
9 (RLIN) 1829
Personal name 이태환
245 00 - TITLE STATEMENT
Title TOPIK II 합격 레시피 /
Statement of responsibility, etc. 이태환
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. 서울
Name of publisher, distributor, etc. 한글파크
Date of publication, distribution, etc. 2019년7월22일
300 ## - PHYSICAL DESCRIPTION
Extent 289 pages
909 ## - Составили записи
-- 2
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Универсальная десятичная классификация
Koha item type Electronic edition
Suppress in OPAC No

No items available.